Instructions
- Mix all ingredients and place in 9X13 pan.
- Place in 325-degree oven for 45 minutes.
- Hint: Sometimes I use a rotisserie chicken from the grocery store. I keep a little bit of broth frozen. Or there is some broth in the rotisserie chicken and I add enough water to make the 1/4 cup.
Cooking tips
- Read through all instructions before starting
- Prep all ingredients before cooking
- Adjust seasonings to taste
- Let rest for best results
Storage
- Store leftovers in the refrigerator
- Best consumed within 2–3 days
- Can be frozen for up to 3 months
- Reheat gently before serving