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Seven Can Soup

by Karen Brandenburg

Serves: 4

Ingredients

1 lb. ground meat (beef, turkey, chicken, fake crumbles)
2 cans of Minestrone Soup (any brand will do), undrained
2 cans of Ranch Style Beans, drained
2 cans of Italian Recipe Stewed Tomatoes, undrained
1 can of Rotel, undrained

Instructions

Brown the meat and drain any fat. While the meat browns, put the tomatoes into a large soup pot or crock pot and break them up. Add remaining cans and browned ground meat. Heat and serve. Makes enough for a crowd and its super simple!