Rose Aperol Spritz
The Rose Aperol Spritz is a delightful twist on the classic Aperol Spritz, offering a refreshing and sophisticated option for your afternoon gatherings. This cocktail combines the floral notes of dry rose sparkling wine with the vibrant citrus bitterness of Aperol and orange bitters, creating a balance that is both refreshing and invigorating. Perfect for relaxing afternoons or as a light and festive addition to your weekend brunch, this spritz is sure to impress your guests.
The inspiration for this recipe comes from a Mother's Day brunch where a mom wanted to celebrate the occasion with something special and unique. She had a bottle of dry rose sparkling wine and a love for the traditional Aperol Spritz, so she decided to experiment by combining the two. The addition of orange bitters added a delightful depth, while a fresh slice of orange as a garnish brought everything together, resulting in a drink that's as beautiful as it is delicious.
Over time, the Rose Aperol Spritz has become a favorite among family and friends, noted for its elegance and ease of preparation. It's a cocktail that not only looks stunning with its pinkish hue but also delivers a crisp and refreshing taste. Whether you're hosting a gathering or simply enjoying a quiet afternoon, this spritz offers a touch of class and joy in every sip.
by MOM Recipe
Serves: 1
Ingredients
- 3 oz dry rose sparkling wine
- 2 oz Aperol
- 1 oz soda water
- 2 dashes orange bitters
- Ice cubes
- 1 slice of orange (for garnish)
Instructions
- Fill a wine glass with ice cubes.
- Pour the dry rose sparkling wine over the ice.
- Add the Aperol and stir gently to combine.
- Top with soda water and add two dashes of orange bitters.
- Garnish with a slice of orange.
- Serve immediately and enjoy!